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Products: Pack of Lamb                                      

A pack of lamb actually consists of a Whole Lamb:

Including two leg joints, two shoulder joints, racks of lamb/cutlets, chops and stewing meat.  The lamb meat is kept chilled and a pack weighs approximately 17kg (37lbs)

 
 

 

All the meat we sell comes from animals that have been reared at Horlands farm.  If you would like to know more about our production process please follow this Sheep link..

 

 

Fresh Meat Never previously frozen. 

All our meat is professionally butchered locally and is sold in packs that are kept chilled and never previously frozen. Each piece of meat is vacuum packed ready for your freezer or for cooking straight away!

 

When is the meat available?

As our animals eat a natural grass based diet they grow slowly, enhancing their flavour.  Due to this the meat is only available at certain times of the year when the animals become mature.

As a guide:

  • Lamb is available in November and February.

  • Beef is available in November, and March.

Once ordered, we will contact you by telephone, as to a time and date when your meat will be ready for collection. 

 

  Ordering

To order a pack of lamb/pack of beef,  please Email sales@horlandsfarm.com

Or

though the Contact Us link.

Making sure you leave the following information:

Stating when you would like your pack of lamb/pack of beef and how  many packs you are ordering:

Your Full Name:

Your Telephone Number including area code:

Your Email:

Your Postal Address:

Many thanks and we look forward to meeting you.

Home About the Farm Farm Shop Sponsor a  Tree Horse Enterprise Location

www.horlandsfarm.co.uk 2006